Ingredients:

1. 2 slices of large white bread (any type will do) I like the ends
2 Marsh-mellow Fluff (any flavor u can experiment)
3. Peanut Butter (smooth for a easier eating but chunky for a more texture and a bit more messy)

Instructions:

1. Lay out your slices
2. spread a generous layer of peanut butter (do more than what u may think the fluff is overwhelming)
3. on the other slice smuther the bread in a good dose of fluff.
4. plz only put the peanut butter on the fluff and not the fluff on the peanut butter
5. (optional) u can toast the fluffanutta on a pan or grill