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How to make breaded chops
By f0rest-
Crispy Baked breaded pork chops are tender and juicy inside with a yummy crunchy coating.
With just a handful of ingredients, these chops are really easy to make! Simply coat the pork chops in an Italian bread crumb mixture, quickly brown them in a pan and bake until the crust is golden. In this guide we will be learning how to make perfect Baked breaded chops
   
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Created by
f0rest-
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Languages: English
Equipment: Knives
Posted
Updated
9 Mar, 2023 @ 9:03am
9 Mar, 2023 @ 10:03am
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Guide Index
Overview
Perfect Pork Chops 
Comments
Perfect Pork Chops
Nutrition Facts (per serving) :

440 Calories
20g Fat
33g Carbs
30g Protein

Directions :

Step 1.
Preheat the oven to 325 degrees F (160 degrees C).

Step 2.
Beat eggs and milk together in a shallow dish.

Step 3.
Mix bread crumbs, Parmesan cheese, and parsley together in a second shallow dish.

Step 4.
Heat oil in a large, oven-proof skillet over medium heat. Stir in garlic and cook until just golden brown to flavor the oil. Remove garlic with a slotted spoon and reserve for another use.

Step 5.
Dip each pork chop into egg mixture, then bread crumb mixture until well coated.

Step 6.
Place pork chops in the skillet and cook until golden and crisp, about 5 minutes on each side.

Step 7.
Transfer the skillet into the preheated oven and bake chops for 25 minutes, or to an internal temperature of 145 degrees F (63 degrees C).

There u have it, perfect guide how to make delicious "Pohane Šnite".